Can We Make Rice Vinegar By Ourselves?

Since rice vinegar is made from rice and other common crops, can we make rice vinegar by ourselves? The answer is yes. According to our practice steps, you can make delicious vinegar.

1. Mix two bowls of white rice and two bowls of cold water, then add 3 tablespoons of sugar, stir well.

2. Wash and dry the jar, then put the rice into it.

3. The glass can is sealed and covered with a layer of cloth. It will take half a year to put it in the dark place.

4. Half a year later, the top is the clarifying liquid, the bottom is muddy, the muddy part can add raw materials to continue to do the next batch rice vinegar. Take the clarification from the top, add a tablespoon of brown sugar, seal it and let it in fermentation for another three months, open it and you will get the sour tastes rice vinegar.