Henan Weichuang Bio-tech Co., Ltd since its establishment, always adhere to the concept of food safety and quality service. Internal training on food safety is held at least once a year in the company, and the training this year was done several days ago.
Any food production enterprise must always bear in mind the importance of food safety to the enterprise. Through the training, employees not only enhance the knowledge of food safety, but also strengthen the sense of responsibility and participation in food safety. The participants said that the training helped to promote the implementation of the main responsibility for food safety and various food safety management systems, laying a solid foundation for creating a safe and healthy food environment.
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