News-2-Henan Weichuang Bio-tech Co., LTD.

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01-Jul-2020
Internal Training On Food Safety
Henan Weichuang Bio-tech Co., Ltd since its establishment, always adhere to the concept of food safety and quality service. Internal training on food safety is held at least once a year in the company, and the training this year was done several days ago.
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17-Mar-2020
Disinfection And Sterilization Works Are Taken In Weichuang Bio-tech
To cut off the transmission of the virus, prevent and control of the COVID-19 based the current situation, the disinfection and sterilization works will be strictly carried out as China local government's & Henan Weichuang Bio-tech Co., Ltd's instructions.
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11-Jan-2020
10% – 20% Acidity Natural Fermentation High Acidity Vinegar
Henan Weichuang Bio-tech Co., Ltd provides customers with various high-quality high acidity vinegar.
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11-Jan-2020
Brief Introduction Of Weichuang’s Proudcts
Henan Weichuang Bio-tech Co., Ltd was established in March of 2015, which taking the latest worldwide fermentation technology and equipment. Weichuang is aiming at manufacturing the high acid and purity, natural fermented brewing vinegar and safe, healthy,natural preservatives.
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08-Jan-2020
Henan Weichuang Bio-tech Co., Ltd Sucessfully Passed The Auditing By Kraft Heinz Qingdao China
Kraft Heinz Qingdao China came to Henan Songyuan Bio-tech Co., Ltd for next year's inspection and auditing.
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25-Nov-2019
Congratulations! Weichuang Bio-tech Successfully Passed the FDA
Congratulations! Henan Weichuang Bio-tech Co., Ltd successfully passed the FDA certificate on 25th of November 2019.
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